Menu

Menus: Soups, Salads, Appetizers, Sandwiches & Burgers, Entrees, Sides, Beverages and much more. Just visit our menu page for more details. Reserve your table now!!

FEATURED EVERY FRIDAY, SATURDAY, SUNDAY
Check back Thursday for weekend specials! Contact us for more details!!

Menus: Soups, Salads, Appetizers, Sandwiches & Burgers, Entrees, Sides, Beverages and much more. Just visit our menu page for more details. Reserve your table now!!

Menus: Soups, Salads, Appetizers, Sandwiches & Burgers, Entrees, Sides, Beverages and much more. Just visit our menu page for more details. Reserve your table now!!

WEEKLY  DINNER SPECIALS
– Tuesday, Sept 27 to Sunday, October 2  , 4:00-Close

SALMON FLIGHT

  sweet chili, lobster brandy, cajun maple   16

SPINACH SALAD

 pickled eggs, bacon, goat cheese, roasted shallots, candied walnuts, dried cherries, carrot ginger dressing   14

BOURBON APPLE CHUTNEY PORK CHOPS

purple potato puree’, grilled asparagus, candied walnuts   28

LOBSTER RISOTTO

saffron, aspiration, lemon arugula, heirloom tomatoes, kale chips   40

  WARM CHOCOLATE MOLTEN LAVA CAKE

whipped cream, chocolate drizzle  8

COMING UP NEXT WEEK

10/4-10/9

CHECK BACK ON THURSDAY

OKTOBERFEST MENU 

SUNDAY 10/2   11-?

Bratwurst mit kraut 9 add fries 2

Knackwurst mit kraut  9  add fries   2

Schnitzel & Spaetzle with gravy  14

Bavarian Pretzel Twists (3)   10

OKTOBERFEAST

1 Bratwurst, 1 Knackwurst, 1 Pretzel Twist, Schnitzel & Spaetzle, Homemade Saurkraut    26

 

Apple Strudel Bites   8

STARTERS

Cheesesteak Eggrolls – $12

shaved ribeye, american cheese, Cooper sharp queso, sriracha ketchup

Saffron Sherry Mussels   $16

tomato chorizo relish, spinach, spiced flatbread

Wings – bone in $16    boneless  $14  Fried Cauliflower- $12  
CHOOSE YOUR SAUCE: buffalo, BBQ, teriyaki, garlic parm, sweet chili, garlic hot, dry rub, mango habanero

Smashed Avocado & Crab Tostada  – $18

Bloody Mary aioli, candied bacon, arugula, grilled pita

Jumbo Soft Pretzel – $12
Cooper sharp queso , Dijon mustard, everything cream cheese dip

French Dip Flatbread  $16

shaved ribeye, sharp provolone, aged Gruyere, caramelized onions, scallions, horseradish crema

Prime Rib Carpaccio  $14

red wine reduction, fried sage, strawberry horseradish, frizzled shallots, toasted pita

Hummus Platter Du Jour- $12  (V)

chef’s fresh creation

Grilled Peach & Prosciutto Flatbread  $16

goat cheese bechamel, shallots, arugula, raspberry balsamic reduction

Fried Brussel Sprouts   $14

Sambal, sweet soy, toasted sesame, ginger, wonton crisps

Seared Ahi Tuna   $16

seaweed salad, crispy rice, sweet soy, toasted sesame, wasabi aioli

Bread Service   $8

sundried tomato pesto, roasted garlic spread, red pepper chutney, cinnamon honey butter, garlic ginger grilled Na’an bread

Sweet Potato Pierogies  $14

red onion confit, crispy prosciutto, all spice crema

SOUPS & SALADS

add to any salad:
chicken 10 • salmon 12 • shrimp 12 • steak 12  

dressings: greek yogurt ranch, sriracha ranch, caesar, lemon poppy vinaigrette, balsamic vinaigrette, bleu cheese, russian, honey mustard, oil and vinegar

Stout Infused French Onion – $8  (V) 
cave-aged gruyere, provolone cheese, crostini

Soup Du Jour   market price
ask your server for the chefs creation of the day

Crab Bisque  $12
lump crab meat

Roasted Beet Salad – $9/$14
fried goat cheese, arugula, shallots, Marcona almonds, balsamic vinaigrette

Garden Salad – $7/$11  (G)
mixed greens, cherry tomatoes, carrots, cucumbers, red onion, balsamic vinaigrette (G)

Burratta Caprese  $9/$14

spinach, heirloom tomatoes, fresh basil, toasted Na’an bread, apple cider balsamic glaze, pesto, Himalayan sea salt

Caesar Salad – $8/$12

romaine hearts, shaved parmesan, cherry tomatoes, garlic croutons

ADD to any salad- chicken 10, shrimp 12, salmon 12, grilled tuna 12, flat iron steak 14

Autumn Apple Salad  $9/$14

mixed greens, butternut squash, candied walnuts, shredded Brussel sprouts, blackberries, bleu cheese, apple cider vinaigrette

SANDWICHES and BURGERS

Harvest Chicken Salad – $16

apples, craisins, lettuce, tomato, marble rye

Maryland Style Crab Cake – $18**
lettuce, tomato, bacon remoulade, brioche roll

Philly Cheesesteak  $12**

beef or chicken, choice of cheese, fresh long roll

Short Rib Grilled Cheese – $14

cheddar cheese, bacon, tomato jam, caramelized onions

Beer Battered Cod Po’Boy – $12
lettuce, tomato, creole remoulade, toasted long roll

French Dip – $16

shaved prime rib, sharp provolone, fresh long roll, honey balsamic au jus

Cajun Fish Tacos – $12**

shredded lettuce, mango salsa, serrano aioli

Ahi Tuna Wrap  $18

lettuce, tomato, wasabi aioli

Chicken Fig Sandwich – $16**
goat cheese, apples, fig jam, spinach, brioche bun

Build Your Own Burger- $14**

lettuce, tomato, onion

Cheese- American, Swiss, cheddar, goat, gorgonzola, queso blanco, asiago

Toppings- bacon 2, avocado 2, fried egg 1, mushrooms 1, fried onions 1, frizzled jalapenos 1, frizzled onions 1, Mexican street corn queso 3

“Impossible” To Beet Burger  – $18
fried goat cheese, roasted beets, balsamic glaze, lettuce, tomato

Southwest Burger  $16

Mexican street corn queso, frizzled jalapenos, serrano aioli, crispy tortilla crumbles

Black & Blue Burger – $16**
cajun seasoned, caramelized onions, bacon, fig jam,  blue cheese crumbles

Steakhouse Burger  $16**

bacon, au poivre aioli, frizzled jalapenos, caramelized onion, cheddar cheese

All burgers can be done as chicken sandwiches at no additional charge

SUBSTITUTE IMPOSSIBLE PATTY –  $4

all served with fries- substitute small garden salad, garlic parm fries, sweet potato fries, or onion rings  $3

ENTREES

Center Cut Filet Mignon 8oz. – $40
mashed sweet potatoes, roasted root vegetables, pomegranate & port wine demi glaze

Fish And Chips -$28
IPA battered North American cod, french fries, coleslaw, tartar

NY Strip Frites – $34  (G)
shallot thyme butter, au poivre aioli, truffled parmesan fries

Thai Sweet Chili Atlantic Salmon – $34  (G)
sliced herbed potatoes, snap peas, blackberries, shaved carrots, toasted sesame, sherry & browned butter

 Fall Harvest Ravioli -$28

burratta ravioli, butternut squash, spinach, pomegranate arils, sage brown butter

Cider Seared Day Boat Scallops – $40 
Beluga lentil, butternut squash puree’, chorizo crumbles, Dijon pomegranate glaze

“Low & Slow” Shortrib  – $32
cauliflower risotto, pomegranate demi glaze, roasted root vegetables, apple cider balsamic glaze

Chorizo Bolognese  – $28
tempura cauliflower, smoked mozzarella, sundried tomatoes, campanelli, seranno crema, parmesan crisp

Cedar Plank Grilled Chicken – $32

honey garlic reduction, balsamic cider root vegetables, roasted red bliss potatoes

Twin Crab Cakes -$38

pico rice pilaf, key lime aioli, mango salsa

Sesame Tuna Steak -$30

Nori salad, sweet soy, teriyaki snap peas & carrots, cashews, Ponzu lime soba

Gnocchi & Chorizo  $28

roasted pumpkin cream, spinach, pepitas, shaved parmesan, balsamic reduction

ENTREE SALADS

Honey Lime Grilled Shrimp  $22

mixed greens, poblano, corn & black bean salsa, ranch dusted tortillas, cheddar/jack cheese, avocado, tomato, toasted pepitas, chipotle ranch dressing

Key Lime, Mango & Crab Cake $24

baby greens, mango salsa, cucumber, red onion, kale chips, frizzled shallots, cilantro lime aioli, key lime vinaigrette

Black and Bleu Grilled Wedge $20

grilled romaine, Cajun spiced short rib, candied bacon, cherry tomatoes, red onion, bleu cheese crumbles, bleu cheese dressing

CHILDREN’S MENU

served with your choice of: fries, apples and oranges or celery and carrots with ranch dip, children’s drink, vanilla or chocolate ice cream cup

 

Pasta with choice of Marinara or Butter
Plain Cheese Pizza
All-White Meat Chicken Nuggets

Hamburger or Cheese Burger
Grilled Cheese

Mac and Cheese

BEVERAGES

Iced Tea/Lemonade

Add Strawberry or Raspberry Flavor

Soft Drinks
Pepsi, Diet Pepsi, Sierra Mist, Ginger Ale, Tonic, Club Soda

Boylan’s
Root Beer

Coffee Or Hot Tea

Milk Or Juice
Apple, Orange, Cranberry, Pineapple

Effective 7/19/22 we are excited to announce the return of
HAPPY HOUR
Tuesday- Thursday
4-6
Special food menu
1/2 price house wines and select draft beers